BEST TIME TO VISIT
September through January.
HOW LONG TO VISIT
7 days to 3 weeks.
OUR FAVOURITE PLACES
CONTE HIGHLIGHT
The Teatro Ciego (Blind Theatre).
Argentina’s culinary scene is a feast for the senses, from traditional steakhouses to innovative fusion cuisine. Venture to Mendoza for exclusive vineyard tours in the Uco Valley, where the Andes provide a dramatic backdrop for tastings of Argentina’s iconic Malbecs. Explore Buenos Aires’ dynamic food scene, where you can savour asado in historic parrillas or discover modern interpretations of classic Argentine flavours in local haunts.
Head south to Patagonia to marvel at the glaciers and turquoise lakes of Los Glaciares National Park, with bespoke treks on the iconic Perito Moreno Glacier. Explore the Andean foothills surrounding Bariloche, where lakes and snow-capped mountains provide the backdrop for outdoor adventures and relaxing retreats. For a contrast, visit the red-rock formations and vast salt flats of Salta and Jujuy in the country’s north.
Argentina’s rich culture effortlessly blends tradition and innovation. Discover the life of rural gauchos during a stay at a luxurious estancia in the Pampas, where horseback riding and asado feasts reveal centuries-old traditions. Take in the vibrant street art of Buenos Aires on private tours led by local artists. Explore the UNESCO-listed Jesuit Missions in the Misiones jungle, where Argentina’s layered history comes to life.
Argentina welcomes you to a country of extraordinary diversity, where towering peaks, sweeping vineyards, and vibrant cities combine to create unforgettable journeys. From the sophistication of Buenos Aires to the untamed splendor of Patagonia, every moment is thoughtfully curated to delight and inspire.
Bespoke Holidays to Argentina
ASADO FEASTS & WILD STALLIONS
DRAMATIC LANDSCAPES
CULINARY WONDER
The Best Hotels & Accommodations in Argentina
Explore Conte's favourite hotels in Argentina, from the boutique to the star-studded. Every property is hand-selected for its individuality, service and of course - our guest's enjoyment.
